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Smokin Tex 1100 Pro Series Electric Barbecue Smoker Description:
Easy to use. Put in wood and food, shut the door, and set the temperature
No attention needed while cooking
Thermostat for even temperature control
Low, slow, and even temperature is gentle to food
Smokes beef, pork, poultry, fish, seafood, lamb, sausage, game, vegetables, etc. Makes great jerky.
Cold smoke with optional cold smoke plate (Great for cheese, pasta, etc.)
Controlled heat combined with a well insulated cabinet and no-draft cooking conditions produces a consistent, quality product
Safe - does not get hot on the outside Easy to move around - At 50 lbs. it easily carried from
Smokin Tex 1100 Pro Series Electric Barbecue Smoker Features:
- Capacity Approximately 23 lbs. per load 1.7 Cu. Ft., 243 Cu In.
- Electrical 350 watt heating element, 8 amps, 120v single phase current.
- helves Comes with 2 Capacity 3 (W=12.125" x D=13.25")
- Outside Dimensions W=14.75" x D=20.5" x 21.25"
- Inside Dimensions W=12.5" x D=13.5" x H=17.25"
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